Chef de partie - Forsyth Barr Stadium, Dunedin, Dunedin
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Compass Group

Chef de partie - Forsyth Barr Stadium, Dunedin

  • Posted 1mo ago
  • On Site
  • Full Time, Part Time

Dunedin

Job Description

Create exceptional food. Be part of major events. Showcase your culinary talent at one of New Zealand's premier venues.


  • Work at an iconic stadium – be part of exciting sporting events, concerts, corporate functions, and premium hospitality experiences.
  • Showcase your culinary creativity – prepare and present high-quality food for a diverse range of customers and events.
  • Grow your hospitality career – join a leading organisation that values development, innovation, and excellence.


He angitūtanga | The opportunity


As a Chef de Partie at DVML Forsyth Barr Stadium , you will be responsible for preparing, cooking, and presenting high-quality food while ensuring exceptional food safety, hygiene, and customer service standards. You'll play an important role in delivering outstanding culinary experiences across a variety of events and functions. This is a permanent position with 30 hours guaranteed per week.


Ko o kawenga | Your responsibilities


  • Prepare, cook, and present high-quality food in line with menu and service requirements.
  • Maintain food quality, portion control, stock rotation, and food storage standards.
  • Assist with menu development, including catering for special dietary and cultural requirements.
  • Support ordering processes, stock control, and waste minimisation initiatives.
  • Ensure kitchen cleanliness, food safety, hygiene, and health & safety standards are consistently maintained.


He kōrero mōu | About you


  • NZQA Level 4 Certificate in Cookery (or equivalent) with previous experience in a similar culinary role.
  • Passion for producing high-quality food and delivering outstanding customer experiences.
  • Ability to work under pressure while maintaining a positive and professional attitude.
  • Strong communication skills and the ability to work effectively as part of a team.
  • Reliable, hardworking, physically fit, and committed to continuous improvement.


Ngā painga | Benefits & Perks


  • Comprehensive Training & Development: Access to online learning programs, apprenticeships, and NZQA qualifications to support your career growth.
  • Formal Career Paths: We offer formal career paths to help you achieve your professional goals.
  • Rewards & Recognition: Celebrate your achievements with our Star Awards, Service Awards, and annual performance bonuses.
  • Health & Safety Focus: A commitment to providing a safe and healthy work environment, prioritizing the well-being of employees and customers.
  • Corporate & Retail Discounts: Enjoy exclusive discounts on health insurance, gym memberships, optometry services, and more.
  • Site-Specific Benefits: Depending on the site, tailored perks such as free uniforms, on-site parking, subsidized accommodation, and access to amenities like gyms and pools are available.


👉 Please visit our Benefits page for a comprehensive list of our benefits.


Mō mātou | About us


  • We are New Zealand's leading and largest food and support services provider across multiple industries.
  • Our sub-brands , Eurest, Chartwells, Restaurant Associates, Medirest, ESS and Rapport manage these industry sectors.
  • We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT .
  • Our people are awesome, they breathe life into our brands and make great things happen!
  • Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH, and TEAMWORK are the founding pillars of these commitments.
  • We are committed to reflecting the diversity of our customers, suppliers, and colleagues. We also prioritise sustainability in everything we do, ensuring an inclusive and equitable environment for all.


✅ Successful candidates will be able to pass pre-employment checks satisfactorily.

✅ Applicants for this position should have NZ residency or a valid NZ work visa.


✨ Don't miss out on this exciting opportunity to take your culinary career to the next level - Click 'Apply' Now!


For any recruitment queries please contact the Compass Group Recruitment team at

📧 recruitment@compass-group.co.nz


Creating meaningful and lasting connections with every experience.

Desired Hard Skills

  • Menu Development
  • Food Preparation
  • Stock Control
  • Food Safety

Desired Soft Skills

  • Communication
  • Teamwork
  • Reliability
  • Time Management

Additional Compensation

  • Performance Bonus

Benefits & Perks

Culture

  • 🩺 Health Insurance
  • 📈 Professional Development
  • 🎉 Employee Discounts and Rewards
  • 🏆 Performance Bonus
  • ⛑ Uniform Provided
  • 🌐 INZ Accredited Employer

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