Line Cook, Queenstown
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Skyline Enterprises

Line Cook

  • Posted Today
  • On Site
  • Full Time

Queenstown

Job Description

About the role

We're on the lookout for Line Cooks with a passion for delivering fantastic food and exceptional guest service. The successful applicant will be capable and professional with experience in large volume, high-quality banquet, cafe and buffet production. This role includes working evening shifts as well as weekends, school holidays and public holidays.


The perfect candidate will have/be:

  • 2 + years of kitchen experience or equivalent qualification,
  • a “can do” attitude and excellent communication skills,
  • a passion for providing fantastic service and a genuine interest to work in the hospitality industry,
  • enjoy working with a fun, diverse team,
  • able to produce a quality product and maintain a high level of food safety and hygiene.


The ideal candidate will have/be:

  • a “can do” attitude and excellent communication skills,
  • a passion for providing fantastic service and a genuine interest to work in the hospitality industry,
  • able to produce a quality product and maintain a high level of food safety and hygiene.


This Role Offers:

  • $29-30 per hour with 30-50 hours per week guaranteed,
  • a fun, diverse working environment including free gondola and luge rides for family and friends,
  • a place in a dynamic, values-driven and growing international organisation,
  • free staff meals and $1 coffees,
  • access to accommodation options.


Join Our Team:

We’re always aiming to share real fun with the world and make people smile. Our team thrives on meaningful connections with our customers, our community, and with each other. We offer an exciting working environment with global career pathways. We work a little differently at Skyline Queenstown, and we can’t wait to show you how.If this sounds like you, apply now and let’s get up to some fun!


Please only apply if you have the right to legally work in New Zealand.


Safety is a high priority in our working environment. All candidates must agree to comply with the company's health and safety procedures which includes random drug and alcohol testing.

Desired Hard Skills

  • Food Safety
  • Budget Management
  • Culinary Innovation
  • Health and Safety Compliance
  • Team Leadership

Desired Soft Skills

  • Mentoring
  • Collaboration
  • Problem Solving
  • Leadership
  • Organisation

Culture

  • 🌐 INZ Accredited Employer

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