Demi Chef, Auckland

Fable Hotels and Resorts

Demi Chef

  • Posted 2w ago
  • On Site
  • Full Time

Auckland


Job Description

“The story that stays with you”


At Fable Hotels we have a wide variety of roles, situated around the country. Our current growth phase has been strategically planned but we are always on the lookout for talented people enthusiastic about a career in hospitality.


Your well-being is our top priority, along with providing you with endless career and growth opportunities, fantastic rewards and recognition, flexibility to suit your lifestyle and enjoy your birthday off!


The world is yours to explore, so join us today to start an adventure of a lifetime!


About the role


This stunning boutique hotel is looking for a passionate Demi Chef to be a reliable support for our tight-knitted Kitchen Team.


Reporting to the Head Chef, you will be responsible for the full culinary duties in your designated section.


Key Responsibilities


  • Follow procedures as instructed by senior chefs
  • Prepare, cook and present high quality food ensuring consistency, quality, and guest satisfaction
  • Be well organised, following the daily schedule and tasks at hand
  • Maintain high levels of food safety and hygiene
  • Ensure the kitchen is kept clean during and after each shift


Skills and Requirements:


  • Minimum 3 year's experience as a Commis Chef or equivalent; or
  • NZQA Diploma in Cookery or relevant fields
  • Strong knowledge of a la carte and banquet service, modern and classical cooking
  • Physically fit to carry out Kitchen duties
  • Ability to multi-task and work efficiently with a positive attitude
  • Handle pressure calmly and professionally
  • Flexibility to work on a rotating roster, including weekends, public holidays, and night shifts when necessary
  • Good communication skills and be able to work in a team
  • A high level of personal cleanliness
  • Hold NZ citizenship, permanent residency or a current valid work visa


What we offer at Fable Hotels:


  • Paid Birthday Off
  • Endless career and growth opportunities
  • Fantastic rewards and recognition initiatives
  • Free access to hundreds of online Hospitality courses
  • A variety of amazing corporate discounts


Sound like a good fit? We’d love to talk to you!

To apply now for this position, please click the ‘apply’ button and send us your CV and cover letter.


Desired Hard Skills

  • Cooking
  • Food Safety
  • Kitchen Hygiene
  • Menu Preparation

Desired Soft Skills

  • Teamwork
  • Communication
  • Time Management
  • Positive Attitude
  • Stress Management

Benefits & Perks

Culture

  • 🎂 Birthdays Off
  • 🎉 Employee Discounts and Rewards
  • 🌐 INZ Accredited Employer

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