Senior Chef de Partie , Whitianga
Apply Save

The Whitianga Hotel - Whitianga

Senior Chef de Partie

  • Posted 1mo ago
  • On Site
  • Fixed Term Contract

$30  -  $35 /wk

Whitianga

Job Description

Salt Restaurant Whitianga is seeking an experienced Senior Chef de Partie to join our kitchen team on the Whitianga marina. This is

an excellent opportunity for a skilled chef to take ownership of a section within a modern, quality-driven kitchen and grow

their career with a well-respected team.


K E Y R E S P O N S I B I L I T I E S

Deliver fast and effective service in a high-volume, fast-paced

environment

Independently manage and run an individual kitchen section

Prepare food to a consistently high standard

Present dishes to an exceptional visual standard

Maintain consistent portion control while managing COGS

Apply and uphold Food Control Plan standards (Safe Food Pro

experience an advantage)

Oversee stock control including monitoring, labelling and

rotation

Contribute to menu development and seasonal specials

Maintain a clean, organised and compliant section at all times


C A N D I D A T E R E Q U I R E M E N T S

2–3 years' grill experience in a comparable, fast-paced kitchen role

Demonstrated ability to work efficiently under pressure

Strong food safety, hygiene and stock management knowledge

A genuine passion for quality food and presentation

A collaborative, team-first attitude


W H Y J O I N S A L T

A summer of Fun on the Coromandel Coast

A prime waterfront location on the Whitianga marina

Work in a modern, well-equipped kitchen

Join a professional team who take pride in the food they deliver

Discounted accommodation available for the right candidate

Competitive hourly rate of $30–$35, fixed-term contract for summer period

How to Apply

To apply for this position, please submit your CV and a brief cover letter outlining your relevant experience.

Desired Hard Skills

  • 2–3 years' grill experience in a comparable, fast-paced kitchen role Demonstrated ability to work efficiently under pressure Strong food safety, hygiene and stock management knowledge A genuine passion for quality food and presentation A collaborative, team-first attitude

Desired Soft Skills

  • Communication
  • Teamwork
  • Time Management

Additional Compensation

  • Tips

Benefits & Perks

  • ⚖ Work-Life Balance Support
  • 📈 Professional Development
  • 🅿 Free Parking
  • 🏡 Housing Allowance

Job Schedule

  • Shift Work
  • Morning Shift
  • Afternoon Shift
  • Public Holidays
  • Includes Weekends

Are You an International Job Seeker?

Check if youʼre eligible to work in New Zealand before you apply - itʼs fast and free.

Get Your Free Visa Eligibility Check

Increase Your Hiring Chances

Let us create the perfect CV for this job!

Start Now
Report This Job